Blend:  49% Cabernet Sauvignon, 22% Cabernet Franc, 21% Petit Verdot, 7% Merlot, 1% Malbec

Aged in Barrel: 18 months, French oak 

Bottled: May 2019

ABV: 13.5%

Quantity Produced: 417 cases

 

Aroma: complex and aromatic:  blackberry, sweet wood, vanilla, nutmeg, raspberry, cherry, almond, floral, leather

Palate: bright acidity, tannins that dry mouth; tart fruits: raspberry, black currant, pomegranate, pepper spice, licorice, cola, plum, black tea, cherry; long warm, peppery spice finish