Aromatic and flavor-filled, this wine is lush and creamy mouth-feel, counterbalanced by juicy acidity and a vibrant lemon/lime zest mineral finish that’s lingering and laced with a hint of saline. Pineapple, ripe apple, peach, melon, lemon curd/tart, and mango play nicely with the toasty vanilla, raw almond, and spice notes.
Aromas of toasted pineapple, ripe stone-fruit, citrus blossom/honeysuckle, hint of toasted marshmallow, vanilla, almond, and a hint of floral. The palette is creamy and rich, with moderate acidity. Flavors of honey, almond, caramel on the finish, lemon curd, mineral, pineapple and peach, and white cake.
