2020 Bedlam
Bedlam is a unique blend of grape varieties from Austria, Spain, and France. We can only imagine the conversation among these grapes as they were brought together in such a combination for the first time, but the combination is unlike any other in the world. With this wine, look for heady aromas, ripe, round fruit flavors, and a lush weighty body that segues to a lingering finish with mineral, lime zest, and spice. The 2020 Bedlam pairs nicely with roasted poultry dishes, lighter meats, or even Asian dishes.
Blend: 15% Grüner Veltliner, 46% Albariño, 18% Chardonnay, 15% Viognier, 6% Muscat
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In Stock
Wine Specs
Vintage
2020
Varietal
White blend
Bottling Date
May 2021
Alcohol %
13.7
Wine Profile
Vineyard Notes
Our 2020 Bedlam is a co-fermented wine made from the second pressings of each of our different white wine grapes that we grow on the property. Coming from the second press, the wine that results is richer and weightier on the palate and the co-fermentation ensures that the flavors are well integrated in the wine.
Production Notes
355 cases produced.
Winemaker Notes
After an overnight rest in the cool winery building, the white wine grapes are sorted, de-stemmed, and are gently whole-cluster pressed before the juice is transferred into stainless steel fermentation tanks. We then press the whole wine grapes again and combine all this juice in a separate tank for co-fermentation. Fermentation is done at a cool temperature and typically takes about a month to complete.