2021 Bedlam
Our 2021 Bedlam offers fresh aromas and flavors of honeysuckle, peach, pineapple, citrus, and tropical fruits. Its creamy mouth feel leads to a finish that features citrus zest, mineral, and a sprinkling of white peppery notes.
The Bedlam Process
Estate-grown and sustainably farmed on 146 acres, our grapes are tended by hand throughout the growing season and are harvested by hand in the fall. Our Bedlam is made from the second press of our white wine grapes. The second press is a bit firmer and results in richer, weightier wines. While the more delicate flavors and aromas that come from the first press are lost, the blend of all the wines together does create interest and flavors. The wine is co-fermented. This means that the pressed juice is added into the fermentation tank all together for fermentation.